Browsing by Subject risk factors
Showing results 1 to 5 of 5
| Preview | Issue Date | Title | Author(s) |
| 2019 | Epidemiological study of sausage in Algeria: Prevalence, quality assessment, and antibiotic resistance of Staphylococcus aureus isolates and the risk factors associated with consumer habits affecting foodborne poisoning | Hachemi, Amina; Zenia, Safia; Fatih Denia, Mohamed; Guessoum, Meryem; Mehdi Hachemi, Mohamed; Ait-Oudhia, Khatima |
| 2020 | Infection with Babesia canis in dogs in the Algiers region: Parasitological and serological study | Kiouani, Amel; Azzag, N.; Tennah, S.; Ghalmi, F. |
| 2018 | Prevalence and associated risk factors of cryptosporidiosis among cattle in the region of eastern Algeria | Hocine, Abderrazek; Bouzid, Riad; Aggad, Hebib; Khelef, Djamel; Talhi, Hamida |
| 2020 | Sero-epidemiological Investigation of the Major Abortive Bacterial Agents in Ewes of M’Sila Governorate, Algeria | ZEMMOURI, Laatra; BESBACI, Mohamed; MAMMERI, Adel; LAFRI, Mohamed |
| 2019 | Serotype diversity and slaughterhouse-level risk factors related to Salmonella contamination on poultry carcasses in Algiers | Mezali, Lynda; Mebkhout, Faïza; Nouichi, Siham; Boudjellaba, Sofiane; Hamdi, Taha-Mossadak |
